Ice Cream-Frozen Food Merchandiser |
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| FASTCORP has patent protection throughout the industrialized world for its robotic ice cream/frozen food vending machines that have no moving parts in the freezer, a design that prevents frost build-up and damage to components in sub-zero temperatures. It was designed with the insight of veterans from all areas of the vending industry, including engineers, production experts, mechanics, route personnel and management. This collaboration has enabled FASTCORP to design and build a machine that is highly reliable and easy to service. |
| | Features "eye-catching" back-lit graphics that can be viewed from as far as 100 feet away, a back-lit card display system that always keeps the machine looking full, and a window that treats customers to a "robotic show" as the Z400 retrieves and dispenses the customers' selection. The Z400 puts the fun back into ice cream and frozen food vending. The Z400 utilizes a pick and place robot with a vacuum picker head to dispense products. Robotic systems are designed for reliability and versatility. Pick and place vacuum robots are widely used in industrial applications such as assembly lines and various production procedures |
| The robot uses three interchangeable motors for front/back, left/right, and up/down movement. The robot is accurate within 1/16 of an inch of its target location. The Z400 can hold more than 400 pieces of inventory with up to 120 units (4 bins) per selection. Each bin holds between 25 and 30 ice cream bars. There are 18 bins in a standard configuration. |
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| There are unlimited bin configuration options. The robot can be easily programmed by the operator to grab products from bins placed anywhere inside the freezer. The flexibility of the bin layout allows the ability to add frozen food products quickly and easily. FASTCORP offers different bin sizes to suit your product inventory and configuration. |
